Food | Desserts & Baking

Food » Desserts & Baking

22 November 2012

Impress your guests this festive season with this delicious pudding.

16 November 2012

If you were admiring the macaroon tree on 127 of the December 2012 issue, now you can find out how to make them!

30 October 2012

FAIRLADY reader Clare Cochran reminded us of this recipe, written in the February 1966 edition of FAIRLADY, which she still uses today!

19 October 2012

Serve this sweet pancake for dessert or for a decadent breakfast.

12 October 2012

Sprinkle with peanut brittle,roll up and enjoy.

14 September 2012

Dust with icing sugar and enjoy.

17 August 2012

Dust with icing sugar, and garnish with lemon zest and enjoy.

16 August 2012

Dust with icing sugar and enjoy this yummy meringue

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